MS, RDN, CSSD, CEDS
Licensed dietitian
specializing in sports nutrition
and eating disorders
In college, when focusing on countless things such as school work and athletics, it can be difficult to find nutritious balanced meals on campus and time consuming to take all that effort to cook something complicated.
By Kate Cochran, NYU Cross Country Athlete. As an athlete, I often come across all kinds of advice—on how to eat, train, and recover—and it can be hard to know what really works. With social media playing such a big role in how we share and learn information, especially from influencers and fitness personalities, it’s easy to get overwhelmed by the sheer amount of content out there.
If you’re a female athlete, getting your period is really important. There are many ways that you can use your cycle to your advantage in your sport and in life. When I started running in high school, there was this widespread belief—one that I hope is starting to fade—that losing your period was a sign of being in “peak fitness.”
Athletes often lose a significant amount of sweat when working out, especially in the summer months. Because sweat contains electrolytes, it’s essential to replace them to maintain proper hydration and muscle function. This ensures you perform at your best and recover eectively.
Name: Lucy Gott
Age: 21
From: Northern California
School: NYU
Iron is essential for endurance athletes because it supports oxygen transport, energy production (ATP), cognitive function (including decision-making), and a healthy immune system. Without adequate iron, the body struggles to deliver oxygen to muscles and produce the energy needed for optimal performance. Our bodies cannot make iron, it must be obtained through the diet.